This is very easy and quick recipe to prepare the onion fritters.
Baby corns coated in a masala paste then dipped in a gram flour batter and deep fried till golden. A perfect snack to tuck in on a rainy day. Baby Corn Pakoda is a simple yet tempting dish that would go well with some hot tea/coffee on a rainy day. Ingredients: 12-15 Baby Corn 1…
Ingredients: 1 Tablespoon Olive Oil 1/2 Cup Chopped Onion 1 1/2Tablespoons Chopped Fresh Garlic Salt To Taste 2Cup Mushrooms Sliced ½ Red Bell Paper Chopped ½ Yellow Bell Paper Chopped 1/4 Cup Soya Sauce 1 Tablespoons Chili Vinegar 2 Tablespoons Corn Flour 1 Teaspoon Oregano 1 Teaspoon Chili Flakes Pinch Of Freshly Ground Black Pepper Chopper coriander leaves to garnish Method:…
Ingredients: 2 Tbsp Finely Chopped Garlic 3 Cups Cooked Rice 3 Tbsp Oil 2 Tsp Finely Chopped Green Chillies 1/2 Cup Sliced Onions 1/2 Cup Finely Chopped Red Bellpaper 1/2 Cup Finely Chopped Yellow Bellpaper 1/2 Cup Finely Chopped Green Bellpaper 1/2 Cup Finely Chopped Zuccini 1/2 Cup Finely Chopped Carrots 1/2 Tsp Soy Sauce 1/2 Tsp Vinegar Pinch Of Black Paper Powder Salt To Taste Finely Chopped Coriander To Garnish Method: Heat the oil in…
Uttapam is a delightful breakfast recipe which is loved by kids and adults as well. It is a very popular South Indian recipe and a very healthy dish as it contains lots of vegetables and goodness of rice and dal as well. Uttapam is a tea-time snack or you can have it as a healthy…
This is an interesting pakora recipe that combines the vibrant color of gram flour spinach and the exciting crunch of onions & fulfilling potatoes with a dash of spices for flavor. A must try recipe for beginners in cooking or anyone who loves cooking. If served with Indian masala tea, these Palak Pakoras will add more…
Ingredients: 4 tablespoons fresh lime juice 4 teaspoons superfine sugar 1 cup crushed ice 12-15 fresh mint leaves, plus 4 small sprigs for garnish 4 tablespoons club soda 200 ml sprite (soft drink) Method: Muddle the lime juice, sugar and mint leaves in a small jug, crushing the mint as you go – you can…
Soft, crunchy chunks of paneer marinated in Tandoori masala and then grilled with veggies! This is a great dish to serve at your next barbecue. These chunks are delicious, flavorful and make a meal exotic when served with the mocktails or any of your favorite drink. Ingredients: 1 To 1 ½Tbsp Mustard Oil 1 To 1…
This quick and easy pasta recipe is perfect for dinner! The creamy garlic mushroom sauce is easily customized based on whatever you have in your fridge, and it’s ready in just half an hour. An incredible way to use mushrooms in a meal – in mushroom pasta! This pasta is made the Indian- Italian way…
Kheer is a delectable Indian dessert which is made from full cream milk, rice, dry fruits and sugar along with other toppings to add more flavor on it. It is thick, creamy and rich in texture that leaves everyone asking for some more. This traditional dessert recipe needs no introduction and you can add your…
This Honey Chili potatoes is a delicious starter to serve for family/friends get together or parties. It is a mix of sweet and spice making it perfect for kids as well as adults to relish it. Honey Chili Potatoes is a well known Chinese snack that has a huge fan following in India. It is…
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